Soft Japanese sponge cake with finest Japanese matcha powder. Choose with or without fresh fruit filling. Silky fresh cream blended with white chocolate and matcha powder. Fresh fruit on top for decoration. Design may vary.
Soft Japanese sponge cake with Cocao Barry cocoa powder, fresh whipping cream blended with silky Callebaut dark chocolate. Fill with crunch dark chocolate ball and Cacao Barry crunch flake (Paillete Feuilletine). Fresh fruit on top for decoration. Design may vary.