Dinner
D1 Teriyaki
Sweet soy glaze, cooked on hibachi grill, with onion slices, sesame sees, served with hibachi rice, mixed vegetable, miso soup and ginger salad
Chicken (White Meat): $16.95 Steak: $20.95 Salmon: $20.95 Shrimp: $19.95 Tofu: $14.95 Tilapia: $18.95 D2 Katsu Curry Rice
Cutlet breaded with Japanese panko, deep fried, top with Japanese creamy curry sauce, carrot, onion and potato, served with white rice and a side of miso soup and ginger salad
Chicken: $16.95 Pork: $16.95 D3 Tempura
Lightly battered and fried, served with miso soup, ginger salad and a side of white rice
Chicken: $14.95 Shrimp: $15.95 Vegetable: $12.95 D4 Hibachi
Ginger flavored soy sauce cooked on the hot grill plate, served with fried rice, mixed vegetable, clear soup and ginger salad
Vegetable: $12.95 Tofu: $14.95 Chicken Breast: $16.95 Steak: $20.95 Shrimp: $19.95 Salmon: $20.95 Sea Scallop: $25.95 Chicken & Shrimp: $22.95 Chicken & Steak: $22.95 Steak & Shrimp: $23.95 Chicken, Steak & Shrimp: $29.95 D5 Bulgogi Dinner
Korean style sweet black pepper sauce w. onion, carrot and scallion
Tofu: $13.95 Chicken: $14.95 Shrimp: $17.95 Beef: $17.95